Go Back
vegan pina colada electrolyte mocktail drink

Piña Colada Electrolyte Mocktail

Justine Colbert
Creamy piña colada electrolyte mocktail made with pineapple, coconut, lime, and aloe for hydration and natural electrolytes.
5 from 1 vote
Course Drinks
Cuisine carribean
Servings 2 people

Ingredients
  

  • 1 cup thawed frozen pineapple
  • ½ cup full-fat coconut milk
  • ½ cup coconut water
  • 1 cup filtered water
  • 2 ounces aloe vera juice
  • Juice of 1 lime
  • 1 tablespoon maple syrup or raw honey
  • 1 cup ice

Instructions
 

  • Add all ingredients to a high-speed blender.
  • Blend until smooth and creamy.
  • Taste and adjust the sweetness if needed.
  • If you are not using a high-speed blender, strain the drink through a fine-mesh sieve before serving.
  • Pour over a glass filled with ice.
  • Garnish with a thin slice of fresh lime.
  • Serve immediately or store in the an airtight container in the fridge for up to 2 days.

Notes

you can also freeze this into cubes and blend into a delicious frozen dessert!
Keyword coconut, electrolyte, healthy drink, pina colada, pineapple, vegan