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creamy maple mustard dressing

Creamy Maple Mustard Dressing (vegan)

Justine Colbert
5 from 1 vote
Print Recipe Pin Recipe
Cook Time 5 minutes
Course Appetizer, dressing, sauce, Side Dish
Cuisine American
Servings 2 people

Ingredients
  

  • 2 tbsp tahini
  • 1 lemon, juiced
  • 2 tbsp water
  • 3 tsp stoneground mustard
  • 3 tsp maple syrup
  • 1/4 tsp sea salt
  • 1/4 tsp caraway seeds

Optional Ingredients:

  • 1 tsp fresh rosemary, rinsed
  • 1 tsp coconut aminos

Instructions
 

  • Add all ingredient into a bowl and mix together until very smooth.
  • I like to pair this dressing with Fall Harvest Salad and Roasted Potato salad.
  • You can a double batch if you want and store refrigerated in an airtight container for up to 3 days.
Keyword creamy vegan dressing, dairy free, dairy free dressing, maple mustard dressing, salad dressing, vegan salad dressing