gluten-free cabbage pasta

Red Cabbage Ragu

April 3, 2024 By Justine Colbert 2 Comments

Today, I’m FINALLY sharing my hearty vegan Red Cabbage Ragu, a simply delicious pasta recipe that’s incredibly tasty and resourceful.

Born from a leftover half of red cabbage in the fridge that I needed to use up, is now one of my favorite pastas….

About Justine Cooks Vegan: Hi! I'm Justine and I'm so happy to share my recipes with you! I create wholesome plant based recipes that are innovative as they are easy. I've combined my background and passion for holistic nutrition, cooking and wellness to bring you recipes to help improve quality of life, reduce food waste and bring enjoyment to every meal. As a rare disease survivor I have used food as medicine. My motto is "you can both eat to live and live to eat" I have completely cured my lifelong eczema several years ago and reduced symptoms of endometriosis and more by going plant based. As all my recipes are gluten free and soy free with many nut free options I try to make everything as accessible to as many people as possible! Don't worry about trying to come up with healthy recipes anymore, I'll do the work to create dishes that hopefully have you saying "Wow, I can't believe this is vegan!"

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gluten-free cabbage pasta

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