EASY WHOLE FOOD PLANT BASED RECIPES
What’s the worlds best kale salad? I recently had to ask myself this question and after a lot of thought and research, I decided to make this White Bean Kale Quinoa Salad, inspired by the one at Erewhon market in Los Angeles, CA.
It’s a salad I’ve been eating for almost 10 years there so you know it’s good!…
This turmeric quinoa with dates and roasted cashews is the perfect side dish!
I love to pair it with my cauliflower recipes like my Whole Roasted Cauliflower and Cauliflower Steaks.
This recipe only takes 20 minutes to make, has a ton of flavor and health benefits!…
Only 5 ingredients between you and this healthy Homemade Cranberry Sauce, because homemade is always better. 😉
Not only is homemade cranberry sauce SO much better but it’s actually one of the healthiest foods you’ll eat during the holidays and only takes about 20 minutes to make!…
Inspired by the viral butter board, comes the hummus board!
Combining different types of hummus or bean dips and paired with Middle Eastern inspired toppings. It’s sort of like a charcuterie board for hummus, making it really fun for get togethers or gatherings as it serves as a fun and festive appetizer….
This creamy maple mustard dressing is essentially a creamy vegan honey mustard sauce. 🙂
It’s the perfect healthy salad that encompasses so much flavor.
It really is one of those salad dressings you can chug!
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