Cowgirl Caviar (an upgraded cowboy caviar)
Ingredients
- 1 15 oz can black beans, rinsed and drained
- 2 cups bell pepper, diced red, orange, yellow or a mixture
- 1-1 1/2 alphonso mango, diced sub any other mango variety
- 1 avocado, diced
- 1 cup red onion, diced
- 1/2 cup roasted cashews, chopped
- 1/2 cup cilantro, chopped
- 1 jalapeño, seeded and minced optional but recommend!
Creamy Chili Lime Dressing
- 1/4 cup lime juice
- 1 tbsp maple syrup
- 3 tsp chili powder
- 1 tsp flakey salt sub 1/2 tsp sea salt
- 2 tbsp dairy free cream cheese
Instructions
- To a large bowl, add in to rinsed and drained black beans, diced bell pepper, mango, red onion, avocado, cashews, jalapeño and cilantro.
- To a personal blender, add in all ingredients for the "creamy chili lime dressing" and blend until smooth. Alternatively, add to a bowl and mix until completely smooth.
- Add dressing to the bowl of "cowgirl caviar" and combined until well mixed.
- Enjoy with chips, quinoa or rice!