There’s nothing better than the sweet simplicity of whipped cream. Growing up we would always make homemade whipped cream to serve with fresh berries or make ice cream sundaes. It was so fun to make to from scratch, tasted 1000 times better but was actually incredibly easy to make.
This whipped cream is dairy free and vegan and just as creamy, thick and fluffy like the one I had growing up. It’s truly the best!
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