EASY WHOLE FOOD PLANT BASED RECIPES
If you told me that gluten free vegan pizza could be this good years ago I wouldn’t believe it!
With a few tips and tricks and using my homemade vegan liquid mozzarella recipe this is truly delicious! Growing up with Italian food I really love and appreciate a simple Margherita pizza. The beauty of Italian food is it can so easily be made vegan. …
This vegan orange creamsicle ice cream is incredibly nostalgic, as it’s something that reminds me a lot of childhood. I loved getting orange creamsicle ice cream and popsicles growing up!
I remember when I had to get my wisdom teeth out and I ate nothing but orange creamsicle popsicles for like 2 weeks straight! That must be a testament as to how palatable this flavor is, I never seem to get tired of it. …
This vegan dairy free mozzarella is ACTUALLY life changing when looking for an authentic real deal vegan cheese!
This recipe is incredible because it’s versatile, you can make it as a liquid version to top on pizzas, pasta bakes, enchiladas etc or thicken it up for grilled cheese, quesadillas, the list truly goes on!…
This Delicious Homemade Vegan Pho is incredibly comforting and delicious with a wonderfully medicinal broth!
Pho is a Vietnamese soup dish that includes noodles, broth, herbs and traditionally meat. This version is vegan and just as delicious!
There is a vegan Vietnamese restaurant in Los Angeles that makes a really tasty vegan pho with just veggies and it’s one of my favorite things on the menu! I credit it to the homemade broth that provides such a rich depth of flavor. …
Crispy smashed potatoes topped with a scrumptious vegan aioli is truly one of the most devour-able combos!
The texture of potatoes that are soft on the inside and crispy and caramelized on the outside combined with a creamy savory sauce and topped with red onion, cilantro and fresh jalapeño is perfection for me. Not to mention it tastes delicious!…
